| Galley: |
Coffee machine,
Kitchen utensils (Galley equipment, cutlery),
Oven (Gas),
3 X Refrigerator (1x 130 L Fridge, 1x 120L Freezer, 1x 80 L Fridge in cockpit),
Washer/Dryer,
Ice maker,
|
| Electric: |
Air condition,
Battery charger,
Inverter,
|
| Safety: |
Life jackets,
VHF radio,
|
| Equipment: |
Bilge pump - Electric,
Cockpit full tent,
Towels,
GPS chart plotter,
Microwave Oven,
Underwater lighting (4),
Bow thruster,
Dishwasher,
Hydraulic aluminium davits+Supp craddle,
Lazy bag,
Life raft,
Radar,
Solar panel,
Heating,
Flybridge,
Bed linen (Hilton standard),
Electric toilet (4),
Beach towels (Hilton standard),
Logge/Lot/Speed/Wind,
|
| Additional Euipment: |
Stand up paddle (2),
Snorkeling equipment,
RIB - 3,4m Heighfeld, 20 HP (operated by Skipper),
|
| Sails: |
2 x Electric winch,
|
| Navigation: |
Autopilot,
GPS chart plotter - cockpit (Raymarine AXIOM + 12'' Display at Nav. Station),
Sonar,
|
| Yacht electrics: |
Generator (Diesel 11kW),
Watermaker - desalinator (100L/H 12/220 V),
Batteries,
|
| Deck: |
Bimini top (on helm station - flybridge composite bimini with windows and windscreen),
Cockpit/stern, outside shower (hot water),
Grill/Barbecue/Plancha (Gas),
Outboard engine,
Teak deck,
Hydraulic platform (Hydraulic platform with remote max.250kg),
|
| Other: |
2 x Camera,
3 blade folding propeller,
|
| Interior: |
Safe,
|
| Entertainment: |
Bose Sound System,
LCD TV (Samsung 80 cm (32?) in Salon),
Wi-Fi Internet (4 LTE (data FUP 100 GB) + WiFi (AC) on board),
Fusion radio,
|
